It not only smells of pizza and pasta, of delicious wines and captivating Mediterranean spices. The mozzarella, fresh from Italy, tangy pecorino from Sardinia, cacciocavallo from Tuscany, and of course Parmigiano, always cut fresh from the wheel, and not to forget, Gorgonzola, perfectly matured. Pair it with a glass of vino - and the culinary delight is perfect. Like in our most beautiful vacation dreams, Italian market vendors and winemakers offer their typical specialties from our beloved southern neighbor.
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